All you need is a few staple pantry items to cook up a meat-free lunch or dinner. Each Plant Nutrition meal is carefully formulated by nutritionists and chefs for maximum benefits and optimum taste.
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Create an Account LoginBolognaise: Textured Soy Protein (70.5%) (Defatted Soy Meal, Colour (150a), Vegetables (Tomato, Garlic, Onion, Spinach, Carrot), Herbs (Basil, Parsley, Rosemary, Thyme, Oregano), Salt.
Contains: Soy. May be present: Gluten
Chilli Con Carne: Textured Soy Protein (66.3%) (Defatted Soy Meal, Colour (150a), Vegetables (Tomato, Onion, Garlic, Red Bell Pepper, Carrot), Spices (Paprika, Cumin, Chilli), Salt, Oregano
Contains: Soy. May be present: Gluten
San Choy Bau: Textured Soy Protein (65%) (Defatted Soy Meal, Colour (150a), Vegetables (Carrot, Onion, Red Bell Pepper, Garlic), Soy Sauce Powder (Soybean, Wheat, Salt, Maltodextrin), Ginger, Paprika, Natural Lemongrass Flavour
Contains: Gluten and Soy
Indian Butter Chickpea: Textured Soy Protein (52%) (Defatted Soy Meal, Colour (150a), Vegetables (Tomato, Garlic, Onion), Spices [Coriander, Spices Mix (Coriander, Cinnamon, Cumin Nutmeg, Cloves, Cardamom, Cassia, Fennel, Pepper), Turmeric, Cumin, Paprika, Ginger, Chilli], Salt Sugar
Contains: Soy. May be present: Gluten
Burger Patty: Plant Protein (60.5%) [Textured Soy Protein (Defatted Soy Meal, Colour (150a)), Pea Protein Isolates], Maize Starch, Chia Seeds, Hemp Seeds, Vegetables (Carrot, Red Bell Pepper, Onion) Herbs (Basil, Parsley, Oregano), Salt, Mustard Seed Powder, Yeast Powder, Ferric Pyrophosphate (Iron), Cyanocobalamin (Vit B12)
Contains: Soy. May be present: Gluten
Hemp + Spinach Falafel: Chickpea Flour (47.6%), Mixed Seeds Powder (Linseed, Sunflower Seed, Almond Seed), Hemp Seeds (10%), Spices (Cumin, Paprika, Black Pepper, Turmeric), Vegetables (Spinach (15%), Onion, Garlic), Baking Powder (Mineral Salts (450, 500), Wheat Flour), Salt.
Contains: Gluten and Almond. May be present: Soy
Bolognaise: Add blend to 210mL water. Stir and leave to absorb for 15-20 minutes. Add to your favourite recipe or use Plant Nutrition's suggested recipe here.
Chilli Con Carne: Add blend to 210mL water. Stir and leave to absorb for 15-20 minutes. Add to your favourite recipe or use Plant Nutrition's suggested recipe here.
San Choy Bau: Add blend to 180mL water. Stir and leave to absorb for 15-20 minutes. Add to your favourite recipe or use Plant Nutrition's suggested recipe here.
Indian Butter Chickpea: Add blend to 180mL water. Stir and leave to absorb for 15-20 minutes. Add to your favourite recipe or use Plant Nutrition's suggested recipe here.
Burger Patty: Add blend to 300mL water. Stir and leave to absorb for 12-20 minutes. Add to your favourite recipe or use Plant Nutrition's suggested recipe here.
Hemp + Spinach Falafel: Add blend to 125mL water. Stir and leave to absorb for 20-30 minutes. Add to your favourite recipe or use Plant Nutrition's suggested recipe here.